Description
High-temperature food pan designed for cooking, hot holding, transporting, and serving food in commercial kitchens, cafeterias, and foodservice operations.
- 1/2-size food pan with 4″ depth for versatile hot food holding and ingredient storage
- Suitable for steam tables, hot holding units, microwaves, and prep stations
- Amber material allows visibility of contents while maintaining durability
- Resists dents, bends, and breakage commonly associated with metal pans
- Smooth non-stick interior promotes easy food release and cleaning
- Reinforced corners and edges provide added strength for daily commercial use
- Dishwasher safe and NSF listed for commercial foodservice use
- High-temperature engineered plastic construction withstands temperatures from -40°F to 375°F (-40°C to 190°C)
Dimensions: 12-3/4″ L × 10-7/16″ W × 4″ D
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