Description
Equip busy dishrooms and prep lines with a durable 3-compartment sink that handles high volumes. The 98-1/2″ wide footprint with a 24″ left drainboard stages racks and sheet pans to keep tasks flowing. 18-gauge 304 stainless steel construction resists corrosion and cleans quickly.
Wash, rinse, and sanitize in (3) 24″ x 24″ x 14″ bowls sized for stock pots, mixing bowls, and full-size pans. A 9″ backsplash with two sets of 8″ on-center splash-mount faucet holes streamlines installation and helps contain overspray. Rolled 1-1/2″ front and side edges add strength and a comfortable work surface.
Galvanized legs with adjustable, high-impact corrosion-resistant feet level the unit on uneven floors. Included BKDR-4 basket drains help trap debris and speed cleanup. Ideal for restaurants, commissaries, and institutional kitchens that need dependable throughput.
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