Description
Low Temp Cook & Hold Smoker Cabinet Oven, mobile, (4) pairs of tray slides, (4) 18″ x 26″ or (8) 12″ x 20″ pan capacity, 4-1/2″ OC, adjustable to 1-1/2″ increments, heating system with low air circulation, dual-cycle, automatic controls, cooking temperature up to 350°F, holding temperature up to 200°F, LED display, insulated, (1) flush mounted door, (3) stainless steel shelves, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5″ casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified, IPX4






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