Description
Streamline your make line with the Continental SW48N10C, a 48-inch two-section sandwich / salad prep table designed for fast, organized assembly. Ten 1/6 size x 4-inch pans keep ingredients visible and within reach, while the 19-inch cutting board supports efficient prepping and plating during peak periods.
Built for heavy daily use, this unit pairs a stainless steel top, front, and ends with a durable aluminum back and interior. Two field rehingeable doors let you set the hinge swing on site to match your kitchen flow, and an electronic control with digital display and hi-low alarm helps you maintain product quality with confidence.
Rear-mounted, self-contained refrigeration uses eco-friendly R290 and an automatic hot gas condensate evaporator to support consistent temps with minimal upkeep. With 13.4 cu ft of cold storage beneath the pans, it’s a practical fit for delis, cafes, and high-volume lines that need backup ingredients close at hand. Made in USA and certifie
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