Description
The True TFP-48-18M-D-2 48-inch refrigerated sandwich prep table streamlines high-volume prep by consolidating ingredients within easy reach. Its 48.12-inch-wide, 8.5-inch-deep removable white polyethylene cutting board delivers a durable, sanitary work surface to speed assembly on the line. An exclusive forced-air refrigeration system using energy-saving, environmentally friendly R134A refrigerant maintains a precise 33°F to 41°F holding range to protect product quality. Built for busy kitchens, the stainless steel exterior resists wear, while a clear-coated aluminum liner and stainless steel floor simplify cleanup. The interior layout pairs one swing door and two drawers with two adjustable PVC-coated wire shelves for flexible storage that adapts to menu changes. With capacity for 18 sixth-size pans on top, this unit helps chefs, operators, and facility managers improve workflow and keep sandwich or salad ingredients organized for consistent, efficient performance.
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