Description
High-performance undercounter dish machine designed for commercial kitchens with a built-in electric booster for 180°F final rinse.
- 141-second cycle for rapid turnaround
- Soft-start wash pump (1 HP) protects glassware and reduces breakage
- Multi-Volt/Phase conversion capabilities (208–240 V, single or three-phase)
- Quiet double-wall stainless steel construction with pumped drain and auto tank fill
- 15-3/4″ door clearance accommodates trays and large ware
- Detergent and rinse aid pumps, digital temperature monitoring, 1-year parts & labor warranty
Dimensions: 30.25″ W x 34.1″ D x 66″ H (approx.)
Reviews
There are no reviews yet.