Description
Boost line efficiency with the Comstock-Castle 3260-24-2RB countertop gas combination unit. Spanning 60 inches wide by 32 inches deep, it unites hotplate, griddle, and charbroiler cooking on one platform to streamline prep and service. A total of 158,000 BTU equips your team to execute back-to-back tickets with confidence.
Work multiple stations at once: two 24,000 BTU cast iron star-pattern hotplate burners power rapid boiling, sautéing, and pan work. The 24″ x 24″ x 1″ thick griddle plate distributes heat evenly for consistent browning, while a 24″ x 24″ charbroiler with cast iron grates and iron radiants delivers strong searing for proteins and vegetables.
Dial in workflow with six manual controls that let crews manage zones for staggered orders or menu changes. A stainless steel exterior and sturdy 4″ stainless steel legs suit busy kitchens where durability and quick wipe-downs matter. Ideal for diners, cafes, and hotel lines that need high output in a compact
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