Description
Drive faster, cleaner workflow with this extra-wide, three-section pass-thru refrigerator designed for high-volume kitchens. At 85-1/2 inches wide, it lets prep teams load from one aisle while cooks pull from the other, keeping stations supplied without congestion. Use it to stage pans for banquets, batch-cool components, or hold plated items for efficient service.
Monitor and manage temperatures with confidence using the electronic control, digital display, and hi-low alarm. Half-height solid doors help limit cold-air loss during frequent access, while cylinder locks secure valuable inventory between shifts.
A self-contained system with R290 refrigerant and a 1/2 HP motor delivers dependable performance day after day. The stainless steel front paired with an aluminum interior and ends balances durability with easy cleaning, and the electric condensate evaporator supports straightforward operation and upkeep.






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