Description
Streamline hot holding and transport with the Cres Cor H339X12188C heated mobile cabinet. Designed for undercounter placement, it maximizes space while keeping food pans hot, organized, and ready for service. Chefs and operators can stage items for banquets, tray lines, or off-site catering without disrupting the line.
Channel slides hold eight 18″ x 26″ sheet pans or 12″ x 20″ pans on 2-3/4″ centers, supporting efficient batch prep and timed releases. A lift-out interior simplifies cleaning and maintenance between services to keep operations moving.
Built with aluminum inside and out, this cabinet stands up to daily use while remaining easy to maneuver. An analog thermometer provides quick visual checks, and anti-microbial latches help safeguard high-touch points. Four 3″ swivel casters, including two with brakes, let you position the unit securely wherever it’s needed.
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