Doyon CPF412 Floor Model Bread Slicer | 1/2″

Description

The Doyon CPF412 floor model bread slicer helps busy bakeries, cafes, and restaurant prep areas produce consistent 12 mm slices with speed and control. Capable of up to 100 loaves per hour, it streamlines portioning for sandwich programs, grab-and-go merchandising, and banquet service.

Load loaves confidently with the mechanically assisted infeed, then rely on the automatic stop to enhance safety in fast-paced kitchens. A built-in crumb drawer supports quick between-batch cleanup to keep your production line moving and your work area tidy.

Roll the unit where you need it and lock it in place with two locking casters for stable operation near packaging or service stations. Powered by a 2/3 HP motor on a standard 120V circuit with a NEMA 5-15P plug, the CPF412 integrates easily into existing outlets without special wiring.