Description
Optimize your cookline with the Garland U48-G48RS, a 48-inch gas restaurant range that unites a griddle, standard oven, and storage base in a single footprint. Power through breakfast, lunch, and late-night service with 110,000 BTU of total output. Keep tickets moving while conserving space and steps on the line.
Sear, brown, and caramelize on the 5/8-inch smooth steel griddle plate that retains and distributes heat across the surface. Use the plate rail for tidy staging while the stainless steel front and sides simplify wipe-downs between rushes. A 2-piece back guard with shelf helps keep small pans and essentials within reach.
Bake, roast, or finish in the standard oven featuring three rack positions and an included oven rack for flexible loading. Level the unit quickly on uneven floors with 6-inch stainless steel legs and adjustable feet, then leverage the storage base to keep frequently used smallwares close. CSA and NSF listings support code compliance in professional kitchens.
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