Description
Durable manual meat slicer designed for heavier slicing tasks in commercial kitchens.
- 12″ stainless steel blade for larger meats and cheeses
- Medium-duty construction for frequent use
- Adjustable thickness for consistent slices
- Safety guard and food pusher included
- Non-slip feet for stability
- Easy to clean and maintain
Dimensions: Approx. 20″Length x 15″Width x 15″Height
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