Description
Heavy-duty 9″ stainless steel spring tongs with scalloped edges designed for controlled gripping and serving in commercial kitchens.
- 9″ length offers precise control for serving, plating, and light cooking tasks
- Heavy-duty stainless steel construction resists rust and frequent use
- Spring-loaded mechanism provides smooth operation and reduced hand fatigue
- Scalloped edges securely grip foods without slipping
- Compact size ideal for buffets, salad bars, and prep stations
- Commercial-grade design suited for restaurant and catering environments
Dimensions: 9″ overall length; approx. 1–1.5″ head width
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