Description
The Imperial Range IFS-40-E electric floor fryer equips chefs, foodservice operators, buyers, and facility managers with reliable frying performance without gas lines. A 40 lb oil capacity paired with 14.0 kW of electric power and immersed elements supports efficient heat transfer and steady cooking temperatures through rush periods. Produce crisp, evenly fried favorites like fries, tenders, and breaded seafood with confidence.
Built for demanding kitchens, the stainless steel front, door, sides, basket hanger, and frypot endure daily use while simplifying wipe-downs and maintenance. A snap action thermostat helps maintain set temperatures batch after batch, supporting consistent quality and streamlined workflows. Stable 6″ legs elevate the unit to aid cleaning and organization beneath the fryer.
Out of the box, two nickel-plated baskets make staggered frying straightforward, and the included wire mesh crumb screen helps keep oil free of debris. Put it to work on a dedicated fry station for sides and appetizers, or integrate it on the main line for all-day service.
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