Southbend (Middleby) 4603AA-6L Range, 60″ Restaurant, Gas

Description

Power through peak service with the Southbend 4603AA-6L Ultimate Restaurant range. This 60-inch gas platform concentrates 375,000 BTU across specialized stations to streamline sautéing, searing, and high-heat production. Chefs can stage multiple pans while keeping sauces and proteins moving without crowding the line.

Work the left side with three star/saute burners up front and two pyromax burners behind for intense heat applications. On the right, four additional star/saute burners keep appetizers, sauces, and à la minute items firing in sync. The 22-1/2 inch flue riser with shelf adds convenient staging space for pans and mise en place.

Bake, roast, and finish in the twin convection ovens with battery spark ignition and a reliable standing pilot. Each oven includes three racks to maximize yields and support varied pan layouts. Stainless steel front and sides with 6-inch adjustable legs simplify cleaning and leveling across different kitchen floors.