Southbend S60AD-2G R Restaurant Gas Range, 60″ W with 6 Burners (1) 24″ Griddle and (1) Convection Oven & (1) Standard Oven – 286,000 BTU

Description

Southbend S60AD-2G

S-Series Restaurant Range, gas, 60″, (6) 28,000 BTU open burners, (1) 24″ griddle, manual controls, (1) convection oven, (1) standard oven, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (3) racks total, stainless steel front, sides, shelf, 4″ front rail & 6″ adjustable legs, 286,000 BTU, cCSAus, CSA Flame, CSA Star, NSF