Description
Drive throughput on busy serving lines with the Vollrath 38119 ServeWell hot food table. This five-well unit stages entrées, sides, and sauces for cafeterias, healthcare, and campus dining while preserving appetizing presentation. The 76-inch-wide footprint integrates cleanly into a steam table line or a standalone service station.
Thermoset fiber-reinforced resin wells with cast-in dome heating promote even heat distribution. Individual capillary tube thermostatic controls let operators dial in precise holding temps by item, while a low-water indicator light alerts staff before levels drop. Mechanical guards protect all controls in high-traffic environments.
Brass drain valves accelerate end-of-service cleanup, and the stainless steel open base with undershelf adds durable storage. An included 8-inch poly cutting board and 7-1/2-inch plate shelf streamline plating and ticket flow. Adjustable legs and a 10-foot cord with NEMA 6-30P support straightforward installation
Reviews
There are no reviews yet.