Description
The Wells MOD-300TDM top-mount, built-in electric food warmer streamlines hot holding across busy serving lines. With three 12″ x 20″ openings and thermostatic controls, staff can dial in temperatures while staging entrées, sides, and sauces for service.
Run wet or dry to match menus, then use the integrated manifold drain with a single valve to speed end-of-shift cleanup. The stainless steel interior resists wear and wipes down quickly, while the insulated aluminum steel housing helps retain heat and support energy-conscious operation. It fits cafeterias, buffets, and catering stations where uptime and consistency matter.
Install confidently using WellsLok for secure, top-mount placement in counters and serving lines. Chefs and operators can present food attractively, keep workflows moving, and maintain safe serving temperatures throughout service windows.






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