Description
Boost line efficiency with the Continental D84GFN freezer griddle stand. This two-section base positions frozen ingredients right where you cook, helping chefs and operators speed ticket times and reduce trips to remote storage. A heavy-duty stainless steel top with a drip guard marine edge helps contain spills and supports griddles and other equipment.
Dial in precise holding with the electronic control and easy-to-read digital display, backed by a high/low temperature alarm for added assurance. The self-contained refrigeration system uses eco-friendly R290 refrigerant and an automatic hot gas condensate evaporator to streamline daily operation. Four drawers keep 12″ x 20″ x 6″ at arm’s reach for fast-paced workflows.
Built for demanding kitchens, the stainless steel interior & exterior simplify cleaning and stand up to heavy use. A 1/2 HP compressor provides dependable cold, and the 10′ cord offers flexible placement along the cookline. Ideal for restaurants, hot
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