Southbend HDC-24 24″ Countertop Cast Iron Radiant Gas Charbroiler | 80,000 BTU

Description

Engineered for busy lines, the Southbend HDC-24 countertop gas charbroiler concentrates 80,000 BTU into a compact 24-inch footprint to keep tickets moving. Cast iron radiants work with stainless steel burners to drive fast recovery and consistent heat for reliable searing session after session. Slot it into a cookline or island suite to grill steaks, seafood, skewers, and vegetables without slowing service.

Optimize results with the two-position, two-sided cooking grid—flip or reposition grates to fine-tune contact, caramelization, and grill marks. Use one side for hard sears on burgers and chops, then switch to the alternate side for delicate proteins or vegetables to balance color and moisture.

Streamline cleanup with the removable crumb tray, and rely on stainless steel front and sides to handle daily wear. Level quickly on uneven surfaces using the 4-inch adjustable legs. Certified to CSA Star, CSA Flame, cCSAus, and NSF standards, this charbroiler supports compliance across facilities and qualifies for Southbend’s Service First Program.