Southbend (Middleby) 4606CC-2GL Range, 60″ Restaurant, Gas

Description

Streamline high-volume cooking with the Southbend 4606CC-2GL ultimate restaurant range. This 60-inch gas platform pairs three front star/sauté burners with two rear pyromax burners to stage sauces, stocks, and searing simultaneously. A 24-inch left-side griddle speeds breakfast, burgers, and finishing work without rearranging your line.

Boost workflow with two base cabinets that keep essentials close, while the 22.5-inch flue riser’s shelf holds frequently used wares at eye level. Chefs can queue burners for high-heat searing in front and steady simmering in back to minimize pan moves.

Built with stainless steel front, sides, and shelf plus 6-inch adjustable legs, this unit stands up to daily service and levels easily. Deliver consistent output with 227,000 BTU and compliance with cCSAus, CSA Flame, CSA Star, and NSF for straightforward approvals. Qualifies for Southbend’s Service First Program; see the program document for details.