Univex SL200LB Spiral Dough Mixer

Description

Tackle high-volume dough production with the Univex Silverline SL200LB spiral dough mixer. This powerhouse delivers a 440 lb dough capacity, two-speed operation, and a reverse function to fine-tune gluten development. A control board with separate timers streamlines batch consistency for bakeries, pizzerias, commissaries, and hotel kitchens.

Engineered for performance, the mixer combines separate bowl and agitator motors with a durable belt drive for dependable torque. A built-in lifter reduces manual handling and speeds changeovers between batches. Use the reverse to clear the bowl or re-orient dough without disrupting workflow.

The stainless steel bowl pairs with an included spiral dough hook and shaft to handle dense doughs day after day. High-powered motors—1 HP for the bowl, 14 HP for the spiral, and 3 HP for the lift—support efficient mixing and lift operations. Choose this model to standardize production while protecting staff time and floor efficiency.