Description
Streamline prep, portioning, and storage with the Vollrath 40831 in-chamber vacuum packaging machine. Seal proteins, sauces, and batch ingredients to extend shelf life, stage service, and support sous vide workflows. A durable stainless steel exterior and transparent lid simplify monitoring while standing up to daily kitchen demands.
The 14-1/2″ x 17″ x 4″ chamber accommodates bags up to 12″ wide and products up to 6″ high. Sensor control helps deliver consistent, repeatable cycles, and the removable 12″ seal bar speeds cleaning and changeover. Two insert plates and a bag rest slide stabilize smaller items for tidy, professional packs.
Driven by a dependable Busch pump and a standard 120V connection with NEMA 5-15P, this unit fits most back-of-house layouts without special wiring. The included maintenance kit—oil, lid gasket, silicone bar, Teflon tape, and sealing wire—supports uptime and easy service. Ideal for restaurants, caterers, and institutions managing bulk pur
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