Description
The Vulcan 2VK85DF PowerFry5™ gas battery fryer is engineered for busy commercial kitchens that depend on speed, consistency, and clean operation. Its FivePass™ heat transfer system pairs with solid state digital controls and melt cycles to streamline start-up and maintain precise frying temperatures. At 42 inches wide, this (2) battery configuration consolidates output while conserving valuable line space.
Each vat offers an 85–90 lb capacity to handle high-volume staples like fries, wings, and breaded proteins during peak service. Electronic ignition and the KleenScreen PLUS® filtration system help reduce interruptions, so cooks can rotate batches efficiently and keep orders moving. Twin baskets support simultaneous cooking and staging for fast-casual, campus dining, and banquet lines.
A stainless steel cabinet and fry tank stand up to daily use, while adjustable casters make it easy to clean under and around the unit or reconfigure the line. ENERGY STAR® performance supports energy-conscious operations without sacrificing throughput. This is a practical, high-efficiency platform for chefs, foodservice operators, buyers, and facility managers focused on reliable results.
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